昆虫学报 ›› 2021, Vol. 64 ›› Issue (3): 384-391.doi: 10.16380/j.kcxb.2021.03.010

• 研究论文 • 上一篇    下一篇

ToCV单独侵染和TYLCV&ToCV复合侵染番茄植株上烟粉虱寄主适应性及寄主植物营养成分含量和防御反应变化

丁天波, 周雪, 杨楠, 杨炀, 唐瑶, 褚栋*   

  1. (青岛农业大学植物医学学院, 山东省植物病虫害综合防控重点实验室, 山东青岛 266109)
  • 出版日期:2021-03-20 发布日期:2021-04-20

Host adaptability of Bemisia tabaci on tomato plants with ToCV single infection and TYLCV&ToCV co-infection and the changes in the nutrient contents and defense responses of host plants

DING Tian-Bo, ZHOU Xue, YANG Nan, YANG Yang, TANG Yao, CHU Dong*   

  1. (Key Laboratory of Integrated Crop Pest Management of Shandong Province, College of Plant Health and Medicine, Qingdao Agricultural University, Qingdao, Shandong 266109, China)
  • Online:2021-03-20 Published:2021-04-20

摘要:

【目的】本研究以番茄褪绿病毒(tomato chlorosis virus, ToCV)和番茄黄化曲叶病毒(tomato yellow leaf curl virus, TYLCV)为主体,旨在明确ToCV单独侵染及TYLCV&ToCV复合侵染对烟粉虱Bemisia tabaci MED隐种寄主适应性的影响,并从寄主植物营养成分和防御角度解析不同番茄病毒侵染对烟粉虱MED隐种寄主适应性影响的生理机制。【方法】ToCV单独侵染和TYLCV&ToCV复合侵染番茄植株后,统计分析番茄植株上烟粉虱MED隐种成虫存活率和产卵量以及番茄植株中氨基酸和总糖含量;通过RT-qPCR技术检测番茄植株茉莉酸(JA)信号通路关键基因(FAD7和PI II)以及水杨酸(SA)信号通路关键基因(NPR1和PR1)的表达模式。【结果】相对于取食健康番茄植株的烟粉虱成虫,取食番茄病毒侵染的番茄植株烟粉虱MED隐种成虫的存活率和产卵量均显著降低,其中以TYLCV&ToCV复合侵染番茄植株为寄主时,烟粉虱MED隐种成虫的存活率和产卵量均达到最低水平。TYLCV&ToCV复合侵染后,番茄植株中总氨基酸含量、14种水解氨基酸含量以及总糖含量低于ToCV单独侵染番茄植株。ToCV单独侵染和TYLCV&ToCV复合侵染番茄植株后,FAD7和PI II的表达量均显著降低,并且2个基因在TYLCV&ToCV复合侵染植株中的表达水平最低;然而,NPR1和PR1的表达水平在ToCV单独侵染和TYLCV&ToCV复合侵染番茄植株中均有上升趋势,TYLCV&ToCV复合侵染番茄植株中NPR1表达水平和ToCV单独侵染番茄植株中PR1表达水平均显著高于健康番茄植株中的。【结论】ToCV单独侵染和TYLCV&ToCV复合侵染均能够明显降低番茄植株上烟粉虱MED隐种的寄主适应性,且TYLCV&ToCV复合侵染更不利于烟粉虱MED隐种生存;相对于健康番茄植株,ToCV单独侵染和TYLCV&ToCV复合侵染番茄植株营养成分与防御系统发生了变化且存在差异。研究结果为揭示烟粉虱与植物病毒互作提供了参考。

关键词: 烟粉虱, 番茄褪绿病毒, 复合侵染, 寄主适应性, 营养条件, 防御反应

Abstract:

【Aim】 This study focuses on two important tomato viruses, tomato chlorosis virus (ToCV) and tomato yellow leaf curl virus (TYLCV). It aims to explore the effects of ToCV single infection and TYLCV&ToCV co-infection on the host adaptability of Bemisia tabaci MED, and to reveal the physiological mechanism from the perspective of host plant nutrient contents and defense responses. 【Methods】 After ToCV single infection andTYLCV&ToCV co-infection, the survival rates and number of eggs laid of B. tabaci MED adults on the infected tomato plants, and the contents of amino acids and total sugar in the infected tomato plants were detected. Additionally, the expression profiles of key genes related to jasmonic acid (JA) (FAD7 and PI II) and salicylic acid (SA) (NPR1 and PR1) signal pathways in tomato plants in response to ToCV single infection and TYLCV&ToCV co-infection were analyzed by RT-qPCR. 【Results】 The survival rate and number of eggs laid of B. tabaci MED adults feeding on the tomato plants infected by tomato viruses decreased significantly compared to those feeding on the healthy tomato plants. Feeding onthe TYLCV&ToCV coinfected tomato plants could reduce the survival rate and number of eggs laid of B. tabaci MED adults to the lowest level. The contents of total amino acids, fourteen types of hydrolyzed amino acids and total sugar in the TYLCV&ToCV co-infected tomato plants were significantly lower than those in the ToCV-singly infected tomato plants. The expression levels of FAD7 and PI II were significantly downregulated in tomato plants infected by ToCV and TYLCV&ToCV, and the expression levels of these two genes were the lowest in the TYLCV&ToCV co-infected tomato plants. However, the expression levels of NPR1 and PR1 were upregulated in tomato plants infected by ToCV and TYLCV&ToCV. The expression levels of NPR1 in the TYLCV&ToCV co-infected tomato plants and PR1 in the ToCV-singly infected tomato plants were all significantly higher than those in the healthy tomato plants. 【Conclusion】 Both ToCV single infection and TYLCV&ToCV co-infection could decrease the host adaptability of B. tabaci MED on tomato plants, and TYLCV&ToCV co-infection brought a more adverse effect on the survival of B. tabaci MED. Compared with the healthy tomato plants, the nutritional condition and defense system in ToCV-singly infected and TYLCV&ToCV co-infected tomato plants have obviously altered and are different between both. The results provide a basis for revealing the interaction between B. tabaci and plant viruses.

Key words: Bemisia tabaciTomato chlorosis virus, co-infection, host adaptability, nutritional condition, defense response